Corporate and Fine Dining Catering Menu
Corporate & Fine Dining Appetizers
Beef and Lintel Soup / Roasted Seafood Stew / Artichoke and Oyster Soup / Duck Sausage with Creamy Polenta / Potato and Leek Soup / Creamy Artichoke Soup / Fresh Creamy Mushroom Soup / Crab and Smoked Salmon Chowder / Grilled Chicken and Fresh Mushroom Scup / Gulf Shrimp Cocktail / Seafood /Gumbo with Yellow Rice / Jumbo Lump Grab Meat with Asparagus and Goat Cheese / Roasted Corn/Chowder / Alligator Sausage with Cajun Cheese Grits
Corporate & Fine Dining Salads
Romaine with assorted Sautéed Peppers and Parmesan Cheese Dressing / Boston Lettuce with Grilled Roma Tomatoes and Sun Dried Fig Dressing / Petite Chefs Salad / Mandarin Orange Chicken Salad with Roasted Cashews / Spring Caesar Salad / Spinach and Romaine with Fresh Mozzarella and a warm Bacon and Tomato Vinaigrette / Mixed Field Greens with a Balsamic Dressing topped with Dried Cranberries, Diced Pecans, and Goat Cheese / Greek Salad with Roasted Red Pepper, Black Olives, Greek Peppers, Red Onions, and Feta Cheese / Smoked Turkey and Bow Tie Pasta Salad / Fresh Fruit Salad with Poppy Seed Dressing / Shrimp Salad with Golden Pineapple and Mango / West Indies Crab Salad served on Mixed Field Greens with Roasted Pepper toppings / Caesar Salad / Spinach Salad
Corporate & Fine Dining Entrees
Baked Tilapia topped with Crab Meat and Cajun Butter Sauce / Red Snapper topped with Grilled Fennel / Atlantic Salmon served with Baby Bok Choy / Wild King Salmon served on Linguine and a Roasted Pecan Beurre Blanc / Cornmeal Crusted Catfish served with Cajun Slaw / Ginger Glazed Mahi-mahi / Creole Chicken with Fried Okra / Alfredo Chicken Primavera / Boneless Breast of Chicken with Vegetable Risotto / Chicken Cordon Bleu / Grilled Chicken Alfredo / Chicken Florentine served with Angel Hair Pasta / Chicken Supreme / Greek Chicken Breast with Diced Peppers and Red Onions / Black Olives and Feta Cheese / New York Strip Steak served Raspberry Onions / Beef Tenderloin served with a Peach Demi Glaze / Black Angus Filet with Fresh Mushroom Demi / Beef Kabob served on Rice Pilaf with Fresh Mushroom Sauce / Rib Eye Steak with a Chasseur Sauce / Breaded Veal served with Creole Sauce and Fresh Mushrooms / Lamb
Chops served with Mint Jelly / Rosemary Pork Loin / Grilled Pork Chops / Smoked Pork Loin
Corporate & Fine Dining Entrees
Turtle Cheese Cake / Chocolate Cheese Cake with Macadamia Nuts / Creamy Tiramisu /
Strawberry Shortcake / Wnite Chocolate Cake with Raspberry Sauce / Black Forrest Cake / Peach Short Cake / Pear and Walnut Cobbler / Hazelnut and Chocolate Cheese Cake / Mississippi Fudge Pie / Fresh Coconut Ple / Key Lime Pie / Raspberry Flan / Sweet Potato Pie / Pecan Sweet Potato Pie / Banana Pudding / Carrot Cake / Coconut Cake / Triple Chocolate Cake / Bread Pudding with Lemon Pineapple Sauce
